Loaded hummus bowl
- 10 minutes
- serves 2
- ≈460 kcal a serving
- 10 min

Ingredients
- 250 g hummus
- ½ tin chickpeas
- 200 g tomatoes
- ½ cucumber
- a handful of olives
- good olive oil
- paprika
- flatbread
Per serving
% of an adult daily target. Estimates, not medical advice.
- 22% Iron
- 18% Calcium
- 16% Zinc
16 g protein · 44 g carbs · 24 g fat
Method
- 1Spread the hummus wide and make a well with the back of a spoon.
- 2Everything chopped and piled in. Oil into the well.
- 3Paprika over. Warm bread alongside.
High-iron recipesHigh-calcium recipesSaladsQuick weeknightNo cook
Photo by Loren Castillo on Pexels.