Baked mac with crumb
- 45 minutes
- serves 4
- ≈620 kcal a serving
- comfort
Ingredients
- 350 g macaroni
- 120 g cashews
- 6 tbsp nutritional yeast
- 400 ml oat milk
- 3 cloves garlic
- 2 slices bread, for crumbs
- 1 tsp paprika
- 2 tbsp vegan butter
Per serving
% of an adult daily target. Estimates, not medical advice.
- 66% Vitamin B12
- 24% Calcium
- 18% Iron
24 g protein · 78 g carbs · 22 g fat
Method
- 1Pasta slightly under — it finishes in the oven.8 min
- 2Blend the sauce until genuinely smooth, then season hard.
- 3Blitz the bread with butter and paprika for the crumb.
- 4Assemble, crumb on top, 200°C until it bubbles at the edges.25 min
High-vitamin B12 recipesHigh-calcium recipesComfortBatchPasta
Photo by Ronmar Lacamiento on Pexels.