One-bowl banana bread

Ingredients

• 4 very ripe bananas
• 260 g plain flour
• 140 g sugar
• 80 ml oat milk
• 80 ml melted coconut oil
• 1 tsp cinnamon
• 60 g walnuts

Method

1. 1Mash the bananas properly. Black ones are the good ones.
2. 2Everything else in, stirred until just combined. Overmixing makes it rubbery.
3. 3180°C until a skewer comes out clean.55 min
4. 4Cool in the tin for ten minutes before turning out.10 min